Greg Garrett

| Access to Nutrition Initiative

| Executive Director

As Executive Director, Greg S Garrett oversees all aspects of the Access to Nutrition Initiative (ATNI) and is a member of ATNI’s Board (ex officio). Over the past two decades, Greg has established several private-public partnerships which improve health and nutrition in emerging markets. Most recently, he served on the Global Executive Team of Drugs for Neglected Diseases initiative (DNDi) engaging over two dozen pharmaceutical companies in partnership to develop medicines for neglected patients. Prior to this, he led strategy and business development at ThinkWell, a global health organization. From 2011 until 2019, Greg held several leadership roles at the Global Alliance for Improved Nutrition (GAIN) including Director of Policy & Financing and Director of Food Fortification. During this time, he oversaw a food fortification program that reached approximately one billion people and led the design and establishment of a multimillion-dollar impact investment facility. Since joining ATNI as ED in 2022 he has established a new five-year strategy, new initiatives in policy and corporate engagement to drive market change for healthy foods. He holds a BA and an MSc (Distinction) from the University of Bath.

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